Chef Manager

Atalian Servest ,
Chipping Norton, Oxfordshire
More Details
Salary: 28000 Per Annum

Overview

Reference Number: CAD-CM-CHIPP-YP-1603 Job Title: Chef Manager Location: Chipping Norton, Oxfordshire, OX7 Pay Rate: £28,000 per annum Hours per week: 37.5 Shift Times: 8am-4pm Working days: working 5 days over 7 including weekends Atalian Servest are recruiting for an experienced Chef Manager to be based at one of our exclusive healthcare sites in Chipping Norton. The site has a small bistro and pre-order restaurant offering breakfast, lunch and some light snacks in the afternoon. Working under the guidance of an Area Manager the role will be ideal for someone who wants to develop their career. We are looking for a strong Chef Manager with excellent craft skills to manage the team at this contract. You will create a welcoming environment for the onsite residents, showcase quality cooking and drive the restaurant forward. As the Chef Manager of one of our catering contracts you will be required to provide and maintain an efficient service under all areas of your control, following company values, policies and procedures Duties will include- Preparation and service of food and beverages using seasonal, fresh ingredients and working within the financial parameters of the contract Continually promote excellent standards of food preparation and presentation to meet the needs of existing and new customers in order to drive additional sales Implement and maintain statutory and company standards of hygiene, food safety and health & safety Establish and maintain effective working relationships both with company individuals and client personnel at all levels Work within, manage and develop a team to ensure service excellence at all times (across various outlets) What are we looking for from you Ideally, with a background of catering in a healthcare environment, you will already be a chef manager, used to being hands on as this is a small site and someone that enjoys interacting with customers. A real ‘foodie’ with passion and enthusiasm for fresh food and great service by adopting ‘person centred’ principle Be driven by excellence and attention to detail Be both creative and innovative demonstrating up to date with current trends Be naturally outgoing and energetic with an ability to train and inspire Be financially astute and an ability to work within targets Demonstrate confidence with a ‘Can do’ attitude Have extensive experience within the healthcare sector Knowledge and experience of working within a care home or diet kitchen is an advantage. as would be knowledge of special diets, particularly related to elderly adults Have a passion to continually drive sales via seeking customer feedback and introducing new initiatives PLEASE NOTE AN ENHANCED DBS CERTIFICATE IS REQUIRED FOR THIS POST A bit about us: If you love what you do and want to be part of something special, we would love to hear from you Click apply and we will be in touch soon We offer excellent career and development opportunities, as an organisation that's proud of its’ great people - we believe in the opportunity to recognise and share success. To find out more please visit our website. Applying for EU Settlement scheme? Don't settle for anything less than working for Atalian Servest Atalian Servest is an equal opportunities employer and rely on diversity to deliver on our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability or age. STRICTLY NO AGENCIES This job was originally posted as www.caterer.com/job/89872224

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