Product Features
Blog
Contact Us
Sign In
Ristara Limited
,
Ashbourne, Derbyshire
Sous Chef Rosette
|
|
Salary: £24,000 - £30,000 basic, plus tips and live in accommodation |
|---|
Overview
Sous Chef - Rosette Ristara are seeking an experienced and passionate Sous Chef for an award winning Country Gastro Pub in Derbyshire with live in accommodation available. We are looking for a Sous Chef to join our kitchen who has a love for fresh food and creative menus. As a Sous Chef you will help ensure all food leaves the kitchen to the required standard. As Sous chef you will have gained experience in working to a high Rosette, Michelin Bib standard whilst maintaining a smooth fast service. Ideal candidates for the role: Will have experience within a high quality or Restaurant You will ideally have experience at 2AA rosette level Ideally you will have your own transport You will be calm under pressure You will be available and flexible. You will work effectively and efficiently in fast paced pressurized environment Starting Salary £24,000- £30,000 Permanent Position - Direct with our Client Immediate start available Pension 28 days holiday live in available Does this sound like your next awarding opportunity? Apply today. This job was originally posted as www.caterer.com/job/89834467