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Chef Results
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York, North Yorkshire
Sous Chef
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Salary: From £26,000 to £27,000 per annum + Tips (IRO £3K Per Annum) |
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Overview
A privately owned pub located in North Yorkshire is seeking to employ a Sous Chef Role: A country pub based in a village position that operates a separate restaurant is seeking a Sous Chef to work in the team of three in the kitchen.The pub is hoping to achieve one AA Rosette status in the near future for its seasonal, fresh menus that incorporate plenty of Yorkshire produce into the dishes as well as a daily specials board that concentrates on fish dishes.In this role of Sous Chef you will be cooking for 60 covers for lunch and dinner with the expectation that you will be capable of running service times in the absence of the Head Chef. Requirements: It is important that all Sous Chefs applying for this role have been working in a property accredited with at least one AA Rosette in their most recent position.The ability to work well within a small team with the knowledge to work across the sections is essential. Benefits Include: Uniform Provided Meals on Duty Tips – IRO £3K Per Annum Free Accommodation Available Excellent Opportunities To Progress If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the 'apply now' button below and our consultant Tony Papa will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as www.caterer.com/job/88632986