Chef de Partie Cotswolds Country Inn Fresh Food Free Live In

Chef Results ,
Moreton-in-Marsh, Gloucestershire
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Salary: From £20,000 to £21,000 per annum + Tips & Free Live In

Overview

A stunning Cotswolds country inn is recruiting for a Chef de Partie role Role: Under new ownership this country inn has a team of three chefs in the kitchen but is seeking a Chef de Partie to work mostly on larder and desserts initially.The country inn is seeking to increase levels of business by focusing on offering good quality pub classics alongside seasonal dishes with the kitchen working with high quality, local ingredients including plenty of game during the season.This is a great role for a Chef de Partie who wishes to join an ambitious team in a property that is receiving a lot of investment at present. Requirements: The Head Chef is seeking a Chef de Partie with a good quality, fresh food background where you have gained plenty of experience on both pastry and larder.The ability to work well under pressure within a small team of chefs is a kitchen with high standards is essential. Benefits Include: Uniform Provided Meals on Duty Tips – Average £50 A Week Free Accommodation Available Excellent Opportunities To Progress This is a permanent role If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the 'apply now' button below and our consultant Sean Bosley will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as www.caterer.com/job/87259894

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