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HTE Recruitment
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Moreton-in-Marsh, Gloucestershire
chef de partie - live in - Hotel Cotswolds
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Salary: From £22,000 to £24,000 per annum |
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Overview
Chef de partie required for a Country house hotel and Restaurant in the Moreton in Marsh part of the Cotswolds, live in, Rosette standard dishes. This Cotswoldscountry house hotel serves fresh Rosette dishes using local produce. upto £24k, live in available. The role As chef de partie you will run one of the sections in the kitchen, you will prep your fridge and cook in service. Cooking to a rosette level. This role will include all the normal chef de partie duties. Experience We are looking for a chef de partie from a fresh food background at chef de partie level. chef de partie Country house hotel Cotswolds rosette dishes live in £22-24k Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions. When you apply for this advert, we will send a request to keep your CV on our database so we can be in contact about your application and other suitable positions. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position. This job was originally posted as www.caterer.com/job/89820854