Sous Chef

Chef Results ,
Manchester, Greater Manchester
Salary: £26,000 per annum + Bonus Scheme

Overview

A Sous Chef role is available at a high profile, luxury hotel in Manchester Role: The recently appointed Executive Head Chef of a luxury hotel in Manchester is seeking to strengthen the team by appointing an experienced Sous Chef. The hotel offers fine dining in the ‘a la carte’, restaurant, has a separate lounge and bar area, afternoon teas and has a second kitchen for the very busy conference and banqueting department. As Sous Chef you will assist in organising, motivating, monitoring and training the brigade of 22 chefs and should be able to cover any section during service times as well as controlling the kitchen whilst covering for the Head Chef and Executive Head Chef and being involved with all kitchen paperwork. Requirements: This is a great opportunity for a strong sous chef looking for the next step in their career, who wants to work in a prestigious hotel. Previous experience of working at Sous Chef level in a 4 or 5 star multi-outlet hotel is essential for all chefs applying for this position. Benefits Include: Uniform Provided Meals on Duty Bonus Scheme straight shifts Excellent Opportunities To Progress This is a permanent role If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the 'apply now' button below and our consultant Chris Gill will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as www.caterer.com/job/89494098