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Selina
,
Manchester, Greater Manchester
Sous chef
Overview
Job Description
Description Who we are Our Mission is to inspire authentic and meaningful connections. Selina was born out of a desire to celebrate the nomadic lifestyle: to experience our planet's most beautiful places, to build community, to engage with locals and fellow travellers, to work and enjoy new adventures. The role Sous Chef What you will be doing Guide, train, evaluate and supervise the staff of the kitchen. Perform the work according to the established protocol. Must come to the shift in high hygienic condition. Supervise the Inventory of the Kitchen Supervise the purchases of the kitchen. Ensure that all protocols are performed according to brand standards. Work in line with food safety and practice excellent standards of cleanliness Ability to work under pressure 3+ years of experience What can you expect Competitive salary Multiple online training opportunities Cultural events and wellness activities at Locations. Huge Selina experience discounts on your stay, food & fun for you AND your friends & family (you can expect to become even more popular among your friends) Have your birthday off Amazing referral program with cash and global holiday packages; we know you hang out with other great people