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Chef Results
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Rye, East Sussex
Chef de Partie
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Salary: £23,000 per annum |
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Overview
An award winning coastal hotel in East Sussex is recruiting for a Chef de Partie role Role: A coastal hotel that offers its guests award winning dining in the modern British restaurant is seeking a Chef de Partie to work within the team of eight chefs in the kitchen.In this role of Chef de Partie you will be expected to control your section in the kitchen whilst preparing fresh, seasonal produce for the lunch and dinner menus served in the 70 cover restaurant which has been awarded AA Rosettes. Requirements: A Chef de Partie or strong Demi Chef de Partie will be considered for this role but you must have previous 1 or 2 AA Rosette experience.The property is particularly busy during the summer months due to its location so it is important that you can cook to high standards whilst cooking for high numbers of covers. Benefits Include: Uniform Provided Meals on Duty Gym Membership Accommodation Available Excellent Opportunities To Progress This is a permanent role If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the 'apply now' button below and our consultant Sean Bosley will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as www.caterer.com/job/89408306