Technical Co-ordinator (Food Safety and Quality), Manchester M17

Whitworth Bros. Ltd ,
Manchester, Greater Manchester
More Details
Salary: Up to £26,000 per annum after successful completion of probationary pe

Overview

We are a family business with roots dating back to the late 1800’s. Our wide range of flours are manufactured in some of the most technically advanced mills in the world ensuring the highest levels of food safety and brand protection for our customers. We have built our reputation as a world class miller and market leader through significant capital investment and our close working relationships with our customers. All of which is underpinned by our dedicated, highly skilled people. We have been listed in the Times, Top Track 250 for mid-market growth in 2019, 2018, 2017 and 2016. We have an exciting opportunity for a Technical Co-ordinator to join us at our Manchester site. You will be the technical support for our Manchester operations, ensuring required standards of food safety and quality are maintained. The hours of work are Monday to Friday 8am – 5pm. Main Responsibilities: Active role in the Company HACCP team. Ensure that required standards of food safety are maintained. Maintain Quality System documentation in line with company, customer and third-party requirements. Active member of the Internal Audits Team. Assist with the training of operatives in food safety and quality related procedures and general awareness. Participating in customer and third-party audits. Ensuring laboratory testing is carried out according to quality plans and that results are recorded and communicated appropriately Ensuring laboratory equipment is maintained appropriately; performance checked and calibrated in a timely manner. Review quality data relating to raw materials, in process and finished product on a day to day basis and report variations and trends to the Technical Manager and Site Management team. Collate quality information and prepare reports for internal and external customers We offer a competitive salary, enhanced holiday entitlement, company sick pay scheme, life insurance and cycle to work scheme. In return we are looking for: Technical background in a milling, agricultural supply or dry food ingredients is preferred but all food manufacturing will be considered as training will be provided. Good communication, both verbal and written for dealing with colleagues, customers and suppliers. Knowledge of HACCP Internal audit training qualification Previous experience of working with BRC Global Standard for Food Safety Computer literate - especially Microsoft Word and Excel Experience of team leadership and confident in training others. Customer focussed and a flexible approach to work and problem solving. Embrace change and seek continual improvement. Full driving licence (some occasional travel to our other sites may be required) If you are interested in this exciting opportunity, please apply with your CV and a covering letter. This job was originally posted as www.totaljobs.com/job/89699718

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