Chef De Partie

Hilton Garden Inn Birmingham Brindleyplace Valor Hospitality ,
Birmingham, West Midlands
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Overview

We’re a global hospitality management company who partner with internationally renowned brands to deliver the full commercial potential of our hotels. Here in the UK we operate 17 properties in the UK comprising of 7 Crowne Plaza, 1 Holiday Inn, 3 DoubleTree by Hilton, 3 Hilton Garden Inn, 1 Hotel Indigo, and 2 AC by Marriott Hotels. The Company has ambitious development and growth plans. Our mission is to go beyond ‘hospitality’ by creating memorable experiences and lasting connections with our guests. It’s our uncompromising passion for outstanding service that makes us who we are. At the core of this philosophy is our people. Our culture runs on passion, enthusiasm and fun " we love what we do We set the bar high and we are relentless in our pursuit to ‘re-define hospitality’. Benefits Package Award winning employer Competitive Salary Worldwide team member benefit programme 50% F&B Discount at any UK Valor hotel Team member of the month incentive Free meals on duty and uniforms provided Many Team member celebration events throughout the year Incremental holiday allowance based on service Apprenticeships available Healthcare options Pension options You You’ll never falter on striving for exceptional quality and standards. You’ll understand the importance of your role in relation to the happiness of our guests and their lasting memory of our hotel. You’ll be methodical and have high expectations of yourself and others. You’ll demonstrate your passion by taking pride in your work, delivering on your promises and doing the simple things brilliantly. The Role As ‘Chef de Partie’ you’ll be behind the scenes, delivering on our mission You’ll be delivering attentive customer focused service, understand brand standards and enjoy working as part of a successful team. You’ll have high standards when it comes to the preparation, cooking and presentation of food as well as maintaining excellent hygiene and safety standards. You’ll take ownership and pride in your work and support the Head Chef in delivering an excellent experience to our guests. What’s in a day’s work? Supervising, coaching and training Preparation, presentation and delivery of outstanding food Maintaining high standards of food hygiene & food safety Ordering & stock taking Customer service Working as part of a great team Administration and Technology savvy Available to work when the customer needs you Valor Hospitality Europe has established itself as a respected, successful and dynamic management company, known for having highly engaged people, delivering great levels of hospitality with commercial expertise second to none. Please visit https://valorhospitality.com/ to learn more about our existing hotels, other exciting job opportunities and our company. This job was originally posted as www.caterer.com/job/89784313

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