Junior Sous Chef for luxury hotel in Lakes live in £25k

Baxendale Mason Ltd ,
Ambleside, Cumbria
More Details
Salary: Up to £25,000 per annum Depending on experience

Overview

My client a stunning hotel in the Lakes is currently looking for a cdp/junior sous chef to join the back of house team. This stunning hotel has 19 stunning bedrooms and an award winning 3 Rosette restaurant. They are passionate about good food and service. They are looking for a passionate chef ideally with Rosette experience to join the team. They offer very nice live in accommodation. Please send your cv to louisa baxendalemason.co.uk for more info. The salary is up to £25k for the right candidate depending on experience. Junior Sous Chef Junior Sous Chef Junior Sous Chef Junior Sous Chef Junior Sous Chef This job was originally posted as www.caterer.com/job/89769620

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