Sous chef - upto £28k

HTE Recruitment ,
Keswick, Cumbria
More Details
Salary: Up to £28,000 per annum

Overview

Sous chef required in the keswick part of the Lake District. The hotel has fresh food, live in and is of a rosette level. The role We are looking for a sous chef from a fresh food background and able to work within the main kitchen. You will be good at your time keeping and organisational skills. you will support the head chef in the running of the kitchen. The role includes all the normal sous chef duties. Experience We are looking for a Sous chef from a fresh food background Sous Chef Central Lakes Hotel Live in Fresh food Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, over the past 10 years HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions, not all of our jobs are advertised, if this chef job is not suitable, please do still send your cv as we have many other positions. This job was originally posted as www.caterer.com/job/89817767

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