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Rayment Recruitment Ltd
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Ipswich, Suffolk
Chef de Partie
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Salary: Up to £23,000 per annum |
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Overview
Easily accessible from Ipswich and Felixstowe Our retained client have a fantastic opportunity for a Chef de Partie to join a well-known restaurant, in a stunning area, easily located from Ipswich or Felixstowe. They have an excellent reputation for their fine food and service, and can get very busy, especially during the summer months, so experience with high volume cooking is desirable. The kitchen uses only the freshest ingredients sourced locally, and run a daily specials board to showcase the best of the produce they use. Our client requires an enthusiastic Chef de Partie with a passion for food, who is capable of cooking to a high standard and ready to join the talented and established kitchen brigade. The ideal Chef de Partie will: - Be confident in providing high quality food to large numbers - Have a desire to improve and grow their cooking skills - Be well-presented appearance and excellent communication - Be able to develop and help other members of staff - Be confident in preparing quality fresh food The ideal Chef de Partie will see this as a long term appointment and have a desire to progress within the brigade. If this sounds like the Chef de Partie role you are looking for, please apply below This job was originally posted as www.caterer.com/job/89835223