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Gateway Hospitality Recruitment
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Keswick, Cumbria
Pastry Chef
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Salary: £28k - 30k per year + live in, benefits |
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Overview
Excellent Pastry Chef Opportunity with Hotel & Restaurant A Fantastic opportunity has arisen to work for our clients at this busy Hotel & fine dining restaurant in the Lake District. Working for a highly trained Chef you will work on the dedicated Pastry Section with support from a Commis and prepare meals for lunch and dinner service as well as afternoon teas. The Role Reporting to the Head Chef you will run the Pastry Section Working in the Hotel kitchen using fresh, local and seasonal ingredients Preparing desserts and breads for restaurant and afternoon teas The Person You must have previous experience of ideally 4 Kitchens ideally to AA rosette level or above Already a Pastry Chef Able to work unsupervised and develop junior team members Good attention to detail Steady Career History showing progression. Salary & Benefits Salary to £30k Live in available Uniform 28 days holiday Training and development within the company Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now. This job was originally posted as www.caterer.com/job/89783857