Senior Chef De Partie (SUSHISAMBA Covent Garden)

Orange Brands Management ,
London, Greater London
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Job Description

Senior Chef de Partie The job role of Senior Chef de Partie: SUSHISAMBA is a worldwide fast paced, fine-dining operation, offering the most superior blend of Japanese, Brazilian & Peruvian cuisine in locations like Miami, Las Vegas, Amsterdam, London Liverpool Street and London Covent Garden. The culinary team are looking for experienced and dynamic Senior Chef De Partie to exemplify uncompromising hospitality, providing our guests with the finest food and beverages, accompanied by courteous and efficient service to guests throughout their dining experience. The Ideal candidate for Senior Chef de Partie: + At least 3 years of previous experience working within a high volume premium restaurant as Chef de Partie or higher + Preferable Japanese, Peruvian or Nikkei cuisine experience + You must be ambitious and have the desire to learn and grown within the team + Exceptional team player + Flexible availability, working any 4 days a week between Monday - Sunday + Take full ownership in your role, fostering entrepreneurial spirit and celebrate initiative-taking Our Benefits At SUSHISAMBA London we like to ensure each of our employees are rewarded for all their commitment and dedication at work, benefits include: + Highly competitive hourly rate + Constant training and career development + Complimentary staff meals during shifts + Discount's to use in all OBM restaurants - SUSHISAMBA London and Duck & Waffle restaurants + Cycle to work scheme + Childcare vouchers + 28 day's holiday allowance + Pension Scheme - including employer contributions + 'Refer-a-friend' cash incentive scheme + Employee of the month rewards + Unlimited access to some of the best views of the London skyline Job ID: 2019-1262 Post End Date: 19/07/2019

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