Orange Brands Management
,
London, Greater London
Reception Supervisor
Overview
Job Description
Reception Supervisor The job role of reception Supervisor: The Duck & Waffle beverage offering is beautifully and originally created, and frequently updated according to season and trends. We are now looking for a Reception Supervisor to assist the Management team in coordinating all Front of Hose operations, particularly the host/reception team across our Flagship in Liverpool Street, London. This Reception Supervisor supervises daily restaurant operations, maintains sanitation standards, and assists the FOH staff on the floor providing exemplary hospitality. The position assists the Manager making sure guest's and employee's satisfaction is achieved while maintaining the operating budget. The ideal candidate for Reception Supervisor: + At least 3 years of Hospitality experience with at least 1 year in a supervisory capacity required + Effective decision making and problem-solving skills + Knowledge of restaurant operations, guest relations; written and verbal English language communication skills + Must have a professional and well-groomed appearance, as he/she may be the first impression of the restaurant + Must be prompt, courteous, and reliable + Ability to work long and flexible hours + Applicants must be eligible to live and work in the UK, without restrictions. Documented evidence of eligibility will be required from all candidates. Our benefits package: At Duck & Waffle we like to ensure each of our employees are rewarded for all their commitment and dedication at work, the benefits include: + Highly competitive salary + Constant training and career development + Complimentary staff meals during shifts + Discount's to use in all OBM restaurants + 28 day's holiday allowance + Pension Scheme - including employer contributions + 'Refer-a-friend' cash incentive scheme + Employee of the month rewards Job ID: 2019-1277 Address Line 1: 110 Bishopsgate Post End Date: 19/07/2019