Chef de Partie - Chelsea

H & C Solutions ,
London, Greater London
More Details
Salary: £27k - 28k per year

Overview

Chef de Partie – Chelsea Privately Owned Pub and Dining Room – Michelin Head Chef Chef de Partie Refined Pub/Dining Room (menus change bi-weekly/monthly) 10/15 for lunch, 50 for dinner and Sundays at 150 modern British/European 7 within the main kitchen and pastry Chelsea (Circle and District) 27,000k to 28,000k 9am until 5pm or 3pm until close (7 shifts) 10:30pm or 11pm WHAT ARE THEY LOOKING FOR? A competent, creative and ambitious Chef de Partie who can work well within a small team and confidently run a kitchen section. A passionate and professional Chef de Partie with a can-do attitude. A Chef de Partie within a good culinary background working within food led reputable kitchens. Previous experience cooking modern cuisine would be desirable. WHAT DO THEY OFFER? Real chances of growth and career development. Opportunity to work and train with a Michelin starred chef. Creative opportunities to design new dishes for daily special and the weekly menu's. Two one hour breaks per day. An organised kitchen happy kitchen environment. VERY LOW TURNOVER OF STAFF This job was originally posted as www.caterer.com/job/89801003

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