Junior Sous Chef

Saffron Vanilla ,
Chester, Cheshire
Salary: £21,000 per annum

Overview

Are you an experienced Junior Sous Chef or someone currently working as a Senior Chef de Partie looking for their first Junior Sous Chef role? This could be the ideal role for you, in one of Chester City's most popular hangouts. The venue boasts very simple but flavoursome food such as burgers, hot dogs, nachos, wings and things. Modern techniques and presentation are used in the small restaurant with a big attitude. Main duties of a successful candidate: Assisting the Head Chef in the day to day running of the kitchen Running the kitchen in the absence of the Head Chef Helping to create new recipes and menus Managing food storage and purchasing HACCP record keeping and maintaining a safe and hygienic kitchen environment Benefits of becoming our Junior Sous Chef Company pension scheme Free team food on shift Competitive salary 28 days holiday including bank holidays 5 out of 7 working days, flexibility in working weekends and bank holidays required. If you wish to become part of the family then please apply now, we look forward to hearing from you This job was originally posted as www.caterer.com/job/89812567