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Windermere, Cumbria
Pastry Chef
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Salary: £28,500 per annum |
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Overview
A country hotel located in the Windermere region of Cumbria is recruiting for a Pastry Chef role Role: The Head Chef of a country house hotel is seeking a Pastry Chef to join their kitchen team and take control of the pastry section which you will be running whilst working closely with the Head Chef and having an input on the dessert menus.The hotel operates a busy, award winning restaurant offering modern British dining serving 60 covers a night but is also host to an incredibly popular afternoon tea service making this a high volume pastry operation.As Pastry Chef you will have a section in the main kitchen with your own oven, fridges, freezers and equipment. Requirements: The hotel will consider CVs from experienced Pastry Chefs or very strong Pastry Chef de Parties who are ready to take the next step up.It is important that you have been working in properties with 1 or 2 AA Rosettes most recently and have gained extensive experience with afternoon teas.The ability to fully control a busy section is essential. Benefits Include: Uniform Provided Meals on Duty Accommodation Available Excellent Opportunities To Progress This is a permanent role If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the 'apply now' button below and our consultant Chris Gill will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as www.caterer.com/job/88347890