Sous Chef - Restaurant

Platinum Recruitment Consultancy ,
Woolacombe, Devon
Salary: £35000 - £40000 per annum + Share of tips

Overview

Sous Chef - Coastal Restaurant - Woolacombe, North Devon - Salary up to £40,000 Tips - Live In Platinum Recruitment are working in partnership with an busy fresh food Restaurant in Woolacombe, North Devon and we have a fantastic opportunity for a Sous Chef to join their team. Why choose our Client? This busy coastal restaurant has stunning views over Woolacombe bay and is only a stone throw away from the beautiful Woolacombe beach. The restaurant in a family run business and they offer an all day dining option offering all different types of cuisine from around the World. Additional benefits There are many clear benefits that come with this role but here are some of the additional ones. Uniform and Meals on duty Free Parking Live in available - shared house close to beach Career progression to Head Chef for right candidate Package Up to £40,000 Tips What's involved? This role needs a solid, experienced Sous Chef who can run the kitchen in the absence of the Head Chef. They must be experienced with working with fresh produce, as well as working in a fast-paced environment without compromising standards. They are looking for someone who is ready to take over as Head Chef in the near future. Sound like the role for you? Please get in touch with an up to date CV and contact number for all the details on this Sous Chef role in Woolacombe, North Devon. Consultant ¦Gavin Loveless Job Number ¦914944 Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. This job was originally posted as www.caterer.com/job/89826320