Chef

Amadeus Food ,
Warwick, Warwickshire
Salary: £11.02 per hour

Overview

Chef Amadeus , multi-award-winning caterers, are a division of the NEC Group operating at venues and events in Birmingham and beyond including the NEC, the ICC, Resorts World Arena, the VOX and Arena Birmingham. We have great opportunities available to join us at Compton Verney Art Gallery and Park in Warwickshire in our culinary team as a Chef. Here we cater for the public within our stylish café Tuesday through to Sunday plus cater for a wide range of hospitality events, conferences and weddings . Please note that you will need transport to get to the venue, because we are in a remote location. The moment you walk into our venue you’ll feel a fun, welcoming vibe created by people who genuinely enjoy the work they do and the artistry we share through our teams. We’re looking for reliable, committed individuals to join our team on a zero-hour contract basis. Previous experience is an advantage but full training will be given for you to brush up your skills. If you are a dedicated individual who is passionate about delivering high standards to our customers, then we want you on our team What you’ll do: We offer a variety of duties, including but not limited to: • Food preparation, cooking and service. • Monitoring portion and waste control to maintain profit margins • Ensuring compliance with all Health & Safety legislation What you’ll need: • NVQ 1 & 2 in Food Preparation and cooking (or an equivalent qualification). • Level 2 Food Hygiene Certification • Level 2 Health & Safety Certification • Relevant experience in a kitchen environment • Good communication, team work and co-operation What we offer: • £11.02 per hour • Flexible hours, variety of shifts & multi-venue working • Full training • Meal entitlement on shift • Free on-site parking • Great staff offers • Accrued holiday • NEC Group pension plan • Choices savings on everyday purchases and leisure activities • Life assurance • Single cover healthcare • Free annual pass to Compton Verney Hours can vary each week dependent on business levels, including weekends, evenings and Bank holidays. We are closed on a Monday except Bank Holidays and have a winter close down between Mid-December to Mid-March, however there will be the opportunity to work at other venues – This job was originally posted as www.caterer.com/job/89252755