chef de partie - live in - new forest upto £23k

HTE Recruitment ,
Southampton, Hampshire
More Details
Salary: From £21,500 to £23,000 per annum

Overview

chef de partie required for a Rosette restaurant in the New Forest. Rosette fresh food, upto £21500 tips (23k). The kitchen uses all fresh local food from Hampshire & the new forest and is of a great standard. The role We are looking for a chef de partie to run a section in the kitchen. You will prep your section and cook in service, using fresh food. This role will include all the normal chef de partie duties. Experience We are looking for a chef de partie from a fresh food background. Chef de partie Hampshire £21500 tips (23k) Live in Hotel Next Step: HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions. When you apply for this advert, we will send a request to keep your CV on our database so we can be in contact about your application and other suitable positions. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position. This job was originally posted as www.caterer.com/job/89774674

People also viewed