Sous Chef | Circa 28,000 + Service Charge | Exeter

Apronrecruit ,
Exeter, Devon

Overview

Job Description

Sous chef - Luxury Hotel near Exeter Circa £28,000 + service charge - Award winning Hotel company View Images Of Hotel, Kitchen & Food Sous Chef near Exeter * Managing all aspects of the kitchen in Head Chefs absence * Daily changing menus from produce grown on the Hotel grounds * Classical Cooking background * Great man management skills * Working & liaising with local supplies * Ongoing training & development of the kitchen team * Kitchen Garden producing up to 80% of produce used for the restaurant As Sous Chef you will have a keen interest in Modern British food, daily & weekly changing menus & Chef training, * Company discounts for friends & Family * Competitive salary circa £28,000 + service charge * Share of tips/ service charge * Increased Holidays for every year worked * Yearly Incentive * Great progression within Award wining company * Foraging trips * External extra training The location is rural having your own transport is required All applicants must be legally allowed to live & work in the UK. If you do not hold a valid UK passport we will require documentation for proof of legal status to live & work in the UK Sous chef n ear Exeter opportunity with brilliant progression prospects Circa £28,000 + Service charge