Chef

Reference Number: CAD-CHEF-DIDCOT-YP-1302 Chef- Didcot- OX11 Salary: £20,000 per year Working 5 days out of 7- including weekends Shift Times:- 08.00AM - 15.30PM Working 35 hours per week Responsibilities of the role: Working under the guidance of an experienced Chef Manager, the role will be ideal for someone who wants to develop their career. We are looking for a strong Chef with excellent craft skills to work within the team at this contract in Didcot. As a Chef in one of our Assist living catering contracts, you will be required to provide and maintain an efficient service under all areas of your control, following company values, policies, and procedures under the Chef Managers' guidance. You will be cooking for up to 60 covers in a call order restaurant. Preparation and service of food and beverages using seasonal, fresh ingredients and working within the financial parameters of the contract Continually promote excellent standards of food preparation and presentation to meet the needs of existing and new customers in order to drive additional sales Maintain statutory and company standards of hygiene, food safety, and health & safety Maintain effective working relationships both with company individuals and client personnel at all levels Work within the team to ensure service excellence at all times Our ideal candidate will Be a real ‘foodie’ with passion and enthusiasm for fresh food and great service Be driven by excellence and attention to detail Be both creative and innovative demonstrating up to date with current trends Be naturally outgoing and energetic with an ability to train and inspire Be financially astute and an ability to work within targets Demonstrate confidence with a ‘Can do’ attitude Have extensive experience within the healthcare sector Knowledge and experience of working within a care home or diet kitchen is an advantage. Knowledge of special diets, particularly related to elderly adults Have a passion to continually drive sales via seeking customer feedback and introducing new initiatives PLEASE NOTE AN ENHANCED DBS CERTIFICATE IS REQUIRED FOR THIS POST A BIT ABOUT US: Atalian Servest Group is an expert in facilities management, creating environments that enable people to deliver exceptional experiences to help organisations to be more efficient, effective and sustainable. Atalian Servest is an equal opportunity employer and relies on diversity to deliver on our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability or age. We offer excellent career and development opportunities, as an organisation that's proud of its great people, we believe in the opportunity to recognise and share success, that’s why we offer a competitive salary and additional benefits. NO AGENCIES PLEASE This job was originally posted as www.caterer.com/job/89856367