Senior Sous Chef Hotel

Paramount Personnel ,
Barnstaple, Devon
Salary: Up to £30,000 per annum

Overview

Senior Sous Chef – Hotel - Barnstaple – up to £30,000 Must have Rosette experience £26,000 to £30,000 plus tips Training and development Career progression opportunities 5 out of 7, including evenings and weekends Mixture of shifts Accommodation The restaurant offers refined dining offering and our client has a strong company ethos for high employee retention and strongly believe in staff investment and personal development. As a Senior Sous Chef, you will be responsible for supporting the junior kitchen team with the running of the kitchen in the Head Chef’s absence. Due to location, you will ideally have your own mode of transport. To apply for this fantastic Senior Sous Chef opportunity, please email us your CV or call Jamie on 0345 241 1000 or 0777 9999 548 Please note that if you apply for this vacancy then you have given permission under Data Protection (GDPR) for us to share selected details with our clients for their related vacancies. This will be the only notification you will receive regarding this and we take the receipt of your CV as your permission to proceed with your application. If you do not wish us to submit or use your CV please do email to ask us to destroy your CV as soon as possible to ensure it is not used. This job was originally posted as www.caterer.com/job/89914617