Chef/Cook

Entier ,
Aberdeen, City of Aberdeen
Contract Type: Permanent
Salary: £13.13

Overview

We are currently recruiting for a Chef/Cook to join our growing Entier global family. This role will be based at our client site in Peterhead, where our FRESH team deliver a bespoke catering service to our clients and customers. Hours of Work: Based on a rota basis, 3 days out of 7 Days of work: Week one – Mon – Wed, 6.30am – 2.30pm, 24 hours per week. Week two – Fri – Sun, 7am – 1pm, 18 hours per week. Location: St Fergus, Peterhead Salary: £10.10 per hour weekdays £13.13 per hour weekends Main responsibilities - Promote Entier and act as an Entier Ambassador representing the Companies Vision and Values at all times To help prepare and present food in a way which will encourage customers to buy and enjoy To make sure food is prepared and cooked in a correct manner and tasty Carry out product and quality control measures on a daily basis To prepare, cook & present food to the highest standards in a clean, tidy, safe and pleasant manner Manage, rotate stock to ensure food safety and minimum wastage Use of company ordering system Adhere to allergen legislation and food safety procedures Ensure that personal working hygiene standards meet both the company and statutory requirements Assist unit Supervisor to ensure that any duties carried out under their control are done so safely Assist in the general cleaning of the kitchen and keeping kitchen clean and tidy Benefits include - Work for an employer of choice who is accredited to Platinum Level with Investors in People and Gold level with Investors in Young People Be provided with a unique opportunity to make a valuable contribution to a growing and dynamic organisation Become part of the ‘Entier Family’, a local, global food company Have the opportunity to participate and be rewarded by our Shine employee recognition programme Receive a competitive rate/salary and have the opportunity to work alongside some of the most talented Chefs in Scotland Entier are extremely proud to be recognised as an employer of choice in Scotland which has seen us win a succession of awards demonstrating our commitment to operating to the highest standards possible and providing our clients with exceptional service. Our most recent awards are Winner of the ‘Exemplary Employer of Choice’ category at the 2017 Cherries Awards and ‘Employer of the Year: Investing in Skills Award’ at the prestigious Scottish Food & Drink Excellence Awards 2017. Entier have also been awarded the ‘Investors in Young People (IIYP) gold accreditation’ and ‘Investors in People Platinum (IiP) Accreditation’, the most successful framework for business improvement through people in the UK. We are the only company in the North East of Scotland and only one of five in the whole of Scotland to have achieved Platinum status.