Rosette Chefs

I am currently recruiting for some of the best in the businesses across the Hotel, Gastro Pub & Casual Dining scene across South Yorkshire. I have some amazing roles to fill across the below job titles so read on to learn more Sous Chef Junior Sous Chef de Partie All of these stunning venues pride themselves on not only their culinary excellence but their customer experience as a whole so we are looking for real “people people” Working closely alongside the Head Chefs, these roles will require you to use your natural Flair and culinary ability to drive these fantastic kitchens forwards whilst maintaining an enjoyable work atmosphere to work in Candidate specs A fresh food background is a must & Recent Rosette experience is required for these roles ·A can-do attitude and flexible approach to work ·The desire to succeed ·Excellent personal skills ·Be up to date with industry technique and trends ·Be food safety and allergen aware Due to these beautiful locations, having your own car would be advantageous although some roles can offer a live-in aspect to the package if required If you are interested in these roles, then ‘click apply’ and I will be in touch as soon as possible to discuss further This job was originally posted as www.caterer.com/job/89868678