Kober Ltd
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Cleckheaton, West Yorkshire
Food Production and Packing Operatives
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Job Type: Full-time |
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Salary: £8.99 per hour |
Overview
Food Production and Packing Operatives Location: Cleckheaton, West Yorkshire Salary: £8.99 per hour Contract: Permanent, Full Time Shifts: 5 on 2 off: 7am-3pm and 3pm-11pm (including weekends and bank holidays) We are looking for a number of Production and Packing Operatives to work within our busy, chilled food manufacturing facility in Cleckheaton West Yorkshire We are really passionate about our staff and the potential candidates must be keen, hardworking, reliable and flexible You should have: A good level of manual dexterity A great attention to detail. An ability to follow instruction with minimal supervision. Hygiene experience within the food industry is advantageous but it is not essential You will be trained to undertake a variety of tasks within the cleaning process. We offer a modern, friendly, clean and supportive working environment and pay £8.99 per hour You will also receive 10% off at ASDA in all ASDA shops and a 4% pension contribution Kober Ltd employs approximately 500 employees and slice and pack bacon and gammon joints solely for a major UK retailer. We are dynamic, driven and totally focused on satisfying our customers from start to finish; from innovative product development, right through to consumer feedback and we are looking for like-minded individuals. So, if you are looking to develop your career within a fast-moving business and you have the skills and experience, we require we will be delighted to receive your application. If you feel you have the necessary skills and experience to be successful in this role click on "APPLY" today forwarding an up to date copy of your CV for consideration in the first instance. No agencies please. Kober are actively searching for candidates that have previously held roles as Production Operatives, Packing Operatives, Production Line Worker, Food Production Operative, Manufacturing Operative etc. and for candidates with experience on a production line, within a chilled environment and with Food Production.