Pastry Chef de Partie - Chichester - £24,000 tips-Live in

Job title: Pastry Chef de partie Location: Chichester- outskirts, Sussex Contract type: Permanent - full time Salary: £22,000 P/A tips and paid overtime Hours: Mixture of split and straight shifts. 40 hours a week with paid overtime over 40 hours Shifts: 5 days a week, combining weekday and weekend shifts (Not compulsory for every weekend) Benefits: training provided Continuous opportunities for personal development Free on-site parking Live in accommodation available Meals on duty Share of tips Uniform Paid overtime Gym membership Company bonus scheme Events tickets Are you a Pastry chef looking for a next challenge? We have an excellent opportunity for a Pastry Chef de partie role within a restaurant which uses local organic produce, including award winning meats and cheeses fresh from own Farm. Due to rural location own transport is essential as this is based on the outskirts of Chichester. Live in accommodation available. Key responsibilities include: Producing dishes to meet the required standard Ensuring food safety and health and hygiene Required Skills: Excellent communication skills Ability to work well under pressure Previous experience in a similar role A "can-do" attitude A strong command of the English language A flexible approach to work and the ability to work unsupervised If this sounds like you then please Click APPLY today. This job was originally posted as www.caterer.com/job/89911242