Chef de Partie

A large hotel in Lincolnshire is recruiting for a Chef de Partie to join the busy kitchen operation Role: The Head Chef is seeking a Chef de Partie to work on the busy bar section as well as carrying out the TDH dinner service. This is a fast paced, high volume dining operation that requires a Chef de Partie who can fully organise their kitchen whilst working with fresh ingredients and maintaining the high standards expected at the venue. The kitchen has a team of 14 chefs so it is important that you are able to work well with others in order to achieve your common goal of smooth service times. Requirements: A Chef de Partie who is used to running a busy section in a high volume, fresh food operation is needed for this role. It is important that you can upkeep high standards of cooking and can support the senior chefs where necessary to make their roles easier. Benefits Include: Uniform Provided Meals on Duty Straight Shifts Staff Discounts Pension Scheme Excellent Opportunities To Progress This is a permanent role If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the 'apply now' button below and our consultant Mark Thackwell will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. This job was originally posted as www.caterer.com/job/89333939